Pierre Duret
Vine
Viticulture
Grape : Sauvignon blanc
Terroir : Sols sableux et graveleux
Vinification and ageing
Date of harvest : Early October
Destemming : YES
Ageing : On lees, in stainless steel tank
Wine
Tasting
Pale gold colour with green tints, richly aromatic nose. Fragrances of white flowers and fruity notes (exotic fruits, orange) Bright, fruity and quite delicate palate. Finishes with some grapefruit, freshness and finesse finale.
Food and wine pairings
Practical advice
Service temperature :Between 8° and 10°C
Carriage free for orders
of 12 bottles or more
Volume discounts
starting from 24 bottles
Secure payment
by credit card
