As with all of the Joseph Mellot estates, the vines are cultivated according to the principles of sustainable (integrated) viticulture. In 2017, the estate obtained Level 2 Environmental Certification.

The rigorous selection of the grape juices and the vinification according to terroir produce a wine that has both the fruity character of the “caillottes” and the mineral notes that are characteristic of the flinty soils of Pouilly-Fumé

The complex and rich vineyards offer quite a wide range of terroirs: terraces of limestone “caillottes” pebbles, clay and flint terroirs and Kimmeridgian marls.

Sauvignon Blanc, the emblematic grape variety of the appellation, is cultivated according to the principles of sustainable viticulture and in accordance with the rules of the art of winegrowing